RED CHILLI
A SUPERB PLACE FOR AUTHENTIC CHINESE FOOD

ZhongGuo (China) in Chinese means the Centre Kingdom. It reflects how the Ancient Chinese related themselves to the World. With written history dating back to 2591B.C. and a total land area of 9.6 million square kilometres, China definitely has a lot to offer. Apart from the four great inventions, paper making, typography, gunpowder and the compass, another proud heritage of China is its cuisine. Red Chilli is a restaurant with a mission - to enhance your experience in Chinese food, looking after your pocket, stomach and soul. We specialise in the finest Beijing and Sichuan dishes. All our chefs are well trained with experience gained from various Chinese embassies and five star hotels. Our menu is compiled with an appreciation of customers various experiences and adventurous spirit in Chinese food. Our wine list, as said by the gourmet writer Ray King of Manchester Evening News, is ‘exemplary’ when he dined at our Manchester Portland Street Restaurant. Our decor is contemporary with the depth of Chinese culture. Armed with the well compiled menu, an ‘exemplary’ wine list and norm breaking decor, Red Chilli is set in a class of its own. Remember, you’ve tried it first and have it all at Red Chilli.

AUTHENTIC CHINESE FOOD

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CUSTOMER RECOMMENDATIONS
  • 沙爹鸡串

    Chicken Skewer with Peanut Satay Sauce

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  • 西式炸牛柳丝

    Crispy Shredded Beef Fillet in Cantonese Sauce

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  • 外婆の红烧肉

    Braised Pork Belly in Brown Sauce

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  • 糖醋脆皮鱼

    Crispy Whole Sea Bass with Sweet Vinegar

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HOUSE SPECIAL
China is the place for food, but Sichuan is the place for flavour.The food of Sichuan province in southwest China is one of the world’s great cuisines. Its most famous characteristic is its fiery spiciness, which comes from the liberal use of chillies and lip-tingling Sichuan pepper. But hot and spicy is only part of the story...
  • 沙爹鸡串

    Chicken Skewer with Peanut Satay Sauce

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  • 西式炸牛柳丝

    Crispy Shredded Beef Fillet in Cantonese Sauce

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  • 外婆の红烧肉

    Braised Pork Belly in Brown Sauce

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  • 糖醋脆皮鱼

    Crispy Whole Sea Bass with Sweet Vinegar

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  • 辣子圈圈肠

    Sauteed Pig's Intestines Ring with Chilli

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  • 干锅肥肠

    Griddle Cooked Pig's Intestines with Fried Beancurd, Dry Chilli, Green & Red Pepper Stew

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  • 香辣猪手

    Braised Pig's Feet (with Bones) in Hot Spicy Sauce

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  • 铁板豉椒鸭片

    Sizzling Sliced Duck with Green & Red Pepper in Black Bean Sauce

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  • 酱爆鸭片

    Fried Sliced Duck with Leeks & Hoi-sin Sauce

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  • 山城回锅肉

    Sauteed Sliced Pork Belly with Chilli

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  • 冬菜扣肉

    Braised Sliced Pork Belly with Preserved Cabbage

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  • 糖醋里脊

    Crispy Fried Pork Tenderloin with Sweet Vinegar

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  • 水煮猪肉片

    Spicy Hot Poached Sliced Pork in Chilli Oil

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  • 歌乐山辣子鸡

    Geleshan Dry Fried Diced Chicken with Pepper Corn & Dried Chilli

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  • 宫保鸡丁

    GongBao Diced Chicken with Peanuts & Dried Chilli

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  • 糖醋鸡片

    Crispy Sliced Chicken with Sliced Green & Red Pepper in Sweet & Vinegar

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  • 干锅黄喉

    Griddle Cooked Spicy Aorta

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  • 酸汤肥牛/肥羊

    Poached Supreme Snow-Flake Beef (or Lamb), Enoki Mushrooms with Green & Red Chilli in Chinese Sauerkraut Soup

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  • 火焰牛柳粒

    Diced Beef Fillet Steak with Shallots Flambèed with Whiskey

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  • 铁板牛柳(配豉椒汁,中式汁,姜葱汁,黑椒汁)

    Sizzling Premium Beef Fillet Steak (in Black Bean Sauce with Green & Red Pepper, Cantonese Sauce, Ginger & Spring Onion or Black Pepper Sauce)

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  • 三杯鸡

    Stewed Chicken with Three Cups Sauce (Salt, Sugar, Rice Wine)

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  • 鱼香蛋酥鸡

    Deep Fried Sliced Chicken Breast served with Sweet & Spicy Galic Sauce

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  • 孜然羊/牛肉

    Stir Fried Hot Roast Sliced Mutton or Beef with Onion, Cumin & Coriander

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  • 柠檬鸡排

    Deep-Fried Chicken Breast Fillet with Honey & Lemon Sauce

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  • 水煮羊/牛肉

    Spicy Hot Poached Beef/Mutton in Chilli Oil

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  • 鱼香肉丝

    Sauteed Shredded Pork with Black Fungus in Sweet & Spicy Garlic Sauce

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  • 锅包肉

    Crispy Double Cooked Sweet Pork Slices

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  • 蹄花白鱼

    Hot Spicy Poached Pig's Feet Sliced Basa Fish with Beansprout & Sichuan Pepper in Chilli Oil

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  • 麻辣烤鱼

    Grilled Whole Sea Bass in Hot & Spicy Sauce

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  • 酸菜鱼

    Hot & Sour Poached Fish Fillet with Chinese Sauerkraut

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  • 沸腾水煮鲈鱼片

    Super Spicy Hot Poached Sea Bass Fillet with Dried Chilli Oil

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  • 野山椒白鱼片

    Sliced Basa Fish Fillet with Eniko Mushroom, Chopped Green Chilli, Red Chilli & Wild Chilli

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  • 清蒸鲈鱼

    Steamed Whole Sea Bass with Soy Sauce

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  • 海鲜麻辣什锦

    Seafood in Hot & Spicy Clay Pot

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  • 咸蛋黄海鲜煲

    Diced Seafood & Vegetable with Salty Duck Egg Yolk Casserole

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  • 铁板海鲜玉子豆腐

    Sizzling Japanese Egg Tofu with Assorted Seafood

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  • 咸蛋黄焗豆腐

    Fried Beancurd Coated with Salty Duck Egg Yolk

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  • 牛柳粒炒虾球

    Stir-Fried Beef Fillet Steak & King Prawns

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  • 干锅田鸡腿

    Griddle Cooked Frog's Leg with Onion & Red Pepper in Chilli Sauce

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  • 油焖大虾(连壳或去壳)

    Sauteed King Prawns (with Shell or without Shell) with Ginger & Spring Onion in Sweet Tomato Sauce

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  • 鱼香茄子煲

    Braised Aubergine with Sweet & Spicy Sauce in Casserole

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  • 咸蛋黄酥炸白虾(连壳或去壳)

    Fried King Prawns (with or without shell) with Salty Duck Egg Yolk

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  • 香辣基围虾(连壳或去壳)

    Fried King Prawns (with or without shell) with Green & Red Chilli

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  • 炒软壳蟹 (金沙/椒盐 )

    Stir Fried Soft Shell Crab (Garlic & Salt / Salt & Pepper)

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  • 四川麻婆豆腐(配牛肉碎)

    Sichuan Spicy Mapo Recipe Beancurd (with or without Minced Beef)

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  • 干煸四季豆

    Stir-Fried French Bean with Chilli & Minced Pork

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  • 砂锅粉丝白菜豆腐

    Poached Beancurd, Chinese Cabbage & Vermicelli in Casserole

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  • 美味汽锅鸡

    Nourishing Chicken in Steamer Clay Pot

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  • 养生猪肚鸡

    Nourishing Stewed Pig's Tripe & Chicken Soup

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  • 云吞汤

    Wonton Soup

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  • 鸡蓉粟米羹

    Minced Chicken & Sweet Corn Soup

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  • 西京酸辣汤

    Beijing Style Hot & Sour Soup

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  • 三鲜酸辣汤

    Three Delicacies Seafood Hot & Sour Soup

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  • 四川泡菜萝卜

    Sweet and Sour Pickled Vegetables (Cold)

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  • 蜜汁糯米藕

    Steamed Lotus Root Stuffed with Sweet Sticky Rice (Cold)

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  • 腰果拌菠菜

    Spinach Salad with Cashew Nuts

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  • 东北大拉皮

    Cold Mung Bean Pastry Salad with Shredded Pork, Shredded Cucumber & Black Fungus

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  • 红油肚丝

    Cold Shredded Pig's Tripe in Chilli Sauce

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  • 酱猪肘花

    Cold Poached Sliced Deboned Pork's Joint

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  • 夫妻肺片

    Cold Sliced Ox's Heart, Ox's Tongue, Ox's Tripe in Chili Sauce with Crushed Peanuts

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  • 家乡口水鸡

    Cold Steamed Chicken in Home-Made Style Chilli Sauce

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  • 葱油拌海蜇

    Cold Jelly Fish with Sesame & Crushed Garlic

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  • 五香/麻辣牛肉

    Cold Five Spice Sliced Beef (with or without Sesame Chilli Sauce)

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  • 蒜泥白肉

    Cold Poached Pork Belly with Crushed Garlic in Chilli Oil

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  • 麻辣/卤水鸭舌

    Cold Duck Tongues (Contains Bone) (in Hot & Spicy Sauce or Seasonal Soy Sauce)

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  • 风味羊排

    Grilled Lamb Chops with Cumin & Dried Chilli Powder

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  • 手撕猪肋排

    Fried Ribs with Cumin & Dried Chilli Powder

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  • OK蜜汁排骨

    Mini Spare Ribs in OK Sauce

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  • 椒盐豆腐

    Salt & Pepper Beancurd

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  • 虾多士

    Sesame Prawn Toast

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  • 酥炸虾片

    Crispy Prawn Crackers

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  • 素食小吃拼盘

    Vegetarian Special Platter

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  • 招牌小吃拼盘(两人起点)

    House Special Platter

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  • 椒盐吊筒仔

    Salt & Pepper Baby Squid

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  • 椒盐排骨

    Salt & Pepper Spare Ribs

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  • 椒盐鸡翅

    Salt & Pepper Chicken Wings

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  • 春卷

    Spring Rolls

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  • 香酥鸭

    Aromatic Crispy Duck (Served with Pancakes, Shredded Cucumber, Spring Onion and Hoi-sin Sauce)

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  • 北京烤鸭(限量供应)

    Beijing Roast Duck (Limited Supply) (Served with Pancakes, Shredded Cucumber, Spring Onion and Hoi-sin Sauce)

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  • 火焰酱油炒饭

    Honeycomb-like Fried Rice with Soy Sauce Flambèed with Whiskey

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  • 咸鱼鸡粒炒饭

    Diced Salted Fish and Chicken Fried Rice

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  • 鸡蛋炒饭

    Egg Fried Rice

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  • 腊味炒饭

    Diced Chinese Dried Bacon & Chinese Sun-dried Sausage Fried Rice

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  • 四川担担面

    Sichuan Dandan Noodles with Minced Pork & Chilli Sauce in Soup

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  • 秘制炒面

    Chow Mein (Fried Soft Noodles)

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  • 干炒牛河

    Stir-Fried Rice Noodles with Beef

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  • 星洲炒米粉

    Singapore Style Vermicelli (with or without Ham & Shrimps)

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  • 芽菜炒软面/米粉

    Fried Soft Noodles or Vermicelli (with Beansprout, Leek & Onion)

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  • 金银小馒头

    Steamed Bun with Golden Crispy & White Soft Skin Served with Condensed Milk

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  • 刈包(guà bao)

    Braised Pork Belly in Steamed Bun

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  • 北京葱油饼

    Beijing Style Pan Fried Spring Onion Bread

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  • 京东肉饼

    Jing Dong Recipe Roast Dough Stuffed with Minced Pork

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  • 北京水饺

    Poached Beijing Style Minced Pork & Minced King Prawns Dumplings

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  • 灌汤小笼包

    Xiaolongbao - Steamed Juicy Minced Pork Dumplings

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  • 京味锅贴

    Guotie - Shallow Pan Fried Beijing Style Minced Pork Dumplings

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  • 蛋煎糍粑

    Egg & Glutinous Rice Cakes

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  • 酒酿丸子

    Glutinous Rice Balls in Sweet Rice Wine

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  • 椰汁西米露

    Sweet Sago Cream with Coconut Milk

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  • 芒果布丁

    Mango Pudding

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  • 雪糕糯米糍

    Glutinous Rice Balls Stuffed with Ice Cream

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  • 金丝香蕉球

    Deep-Fried Banana Balls Coasted with Condensed Milk & Crispy Golden Shredded Potato

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